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During the course of my duties in working with different companies, one of the first questions I ask people is, "What actually is safety? And what does it mean?" Oftentimes, people will reply with a number of different answers. None of which are wrong, and usually include things like being careful, being cautious, or being aware.

Stay at home orders are beginning to lift, and many states are slowly beginning to modify restrictions in phases. And while we are celebrating these first steps towards a return to some semblance of normalcy, many of us are also feeling a little uneasy. Many are wondering, after being tucked away snug in our homes, is it ‘safe’ to go out?

I would imagine right now you have read the title and probably already have questions about where I’m going with this, which is good. That means the title has done its job and caught your attention. I would also imagine you are probably surprised to hear someone in the safety field say that safety shouldn’t be a priority, but please bear with me, as I will explain to you why it shouldn’t.

In my book, How Smart People Can Stop Doing Stupid Things, there is a section that deals with keeping safety fresh by applying MOST, which stands for Method Oriented Safety Thinking®. It starts with the observation that safety, beer, vegetables, and milk all have one thing in common: they have to be kept fresh.
